- Kanda Lehsun masala powder is a traditional Maharashtrian spice blend made from roasted onions (kanda), garlic (lehsun), and a mix of bold spices. It delivers a strong, aromatic, and slightly smoky flavor that adds depth to a wide range of dishes. Commonly used in bhaji, curries, usal, vegetables, and meat preparations, this masala enhances taste with its rich and spicy profile. Its unique texture and intense aroma make it a favorite in regional cooking. Kanda Lehsun masala powder is perfect for those who enjoy authentic, robust flavors and want to elevate everyday meals.
Flamora Chaat Masala Powder is a vibrant and tangy spice blend crafted from premium dried fruits, aromatic herbs, and carefully selected spices sourced from trusted spice-growing regions. Each ingredient is thoughtfully processed and sun-dried in tropical and subtropical climates to preserve its natural sharpness, refreshing aroma, and lively flavor. Inspired by India’s rich street-food culture and traditional spice heritage, Flamora Chaat Masala Powder delivers a perfectly balanced taste—zesty, savory, and mildly spicy—instantly elevating fruits, snacks, chaats, salads, and everyday dishes with an irresistibly authentic Indian twist.
