Flamora Missal Pav Masala Powder is a bold and flavorful spice blend specially crafted to capture the authentic taste of traditional Maharashtrian missal. Made from a carefully balanced combination of premium spices, roasted lentil seasonings, dried chilies, and aromatic herbs sourced from trusted spice-growing regions, each ingredient is expertly processed to preserve its natural aroma, vibrant color, and intense flavor. Cultivated in tropical and subtropical climates, these spices come together to create the signature spicy, tangy, and savory profile that defines missal. Inspired by regional culinary heritage, Flamora Missal Pav Masala Powder adds rich depth, fiery warmth, and irresistible authenticity—perfect for elevating missal pav and a variety of spicy Indian dishes prepared in your home kitchen.
- Kanda Lehsun masala powder is a traditional Maharashtrian spice blend made from roasted onions (kanda), garlic (lehsun), and a mix of bold spices. It delivers a strong, aromatic, and slightly smoky flavor that adds depth to a wide range of dishes. Commonly used in bhaji, curries, usal, vegetables, and meat preparations, this masala enhances taste with its rich and spicy profile. Its unique texture and intense aroma make it a favorite in regional cooking. Kanda Lehsun masala powder is perfect for those who enjoy authentic, robust flavors and want to elevate everyday meals.
