- Kanda Lehsun masala powder is a traditional Maharashtrian spice blend made from roasted onions (kanda), garlic (lehsun), and a mix of bold spices. It delivers a strong, aromatic, and slightly smoky flavor that adds depth to a wide range of dishes. Commonly used in bhaji, curries, usal, vegetables, and meat preparations, this masala enhances taste with its rich and spicy profile. Its unique texture and intense aroma make it a favorite in regional cooking. Kanda Lehsun masala powder is perfect for those who enjoy authentic, robust flavors and want to elevate everyday meals.
Flamora Pav Bhaji Masala is a rich and flavorful spice blend crafted from premium handpicked spices, carefully sourced from trusted spice-growing regions across India. Each ingredient is expertly processed and cultivated in tropical and subtropical climates to develop vibrant natural colors, intense aromas, and bold, well-rounded flavors.
Inspired by India’s iconic street-food heritage, this masala delivers the perfect balance of spicy, tangy, and savory notes that define authentic Pav Bhaji. Flamora Pav Bhaji Masala enhances the taste of vegetables, butter, and pav, adding irresistible depth, warmth, and signature Mumbai-style character to every bite—bringing the true taste of street-side bhaji straight to your home kitchen.